Our Story

Hudson’s Ice Cream was born from a personal need and deep love of ice-cream. As the parents of a child suffering from allergies the struggle to find a kid-friendly venue in the Hudson Valley that serves nut-free ice cream or milk free ice cream was REAL.

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At a certain point we realized that unless we take mouth-watering matters into our own hands, Hudson would never be able to eat his favorite treat. So we flipped the ice-cream script and started making ice-cream for all. It doesn’t matter whether you’re just in the mood for some old fashioned ice cream or if you’re vegan or suffering from allergies – at Hudson’s Ice Cream you will find the perfect flavor to match your occasion.

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Allergies should not be confused with Lactose Intolerance. Lactose Intolerance is the body’s physical reaction to Lactose which is a sugar found in milk and other dairy products. People suffering from Lactose Intolerance can experience symptoms such as bloating, gas, cramps, indigestion and diarrhea. This vastly differs from the symptoms experienced by those suffering from allergies which can be quite severe. These symptoms can include hives, vomiting, swelling, itching or tingling sensations, wheezing, coughing and shortness of breath.

 

Luckily, you never have to fear experiencing any of these symptoms at Hudson’s. We make ice-cream for all which includes our allergy-friendly ice-cream selection.